Yellow Moong Daal - Organic

 Organic Certified 

• Organic Yellow Moong Dal is a great source of vegetable protein.
• It is sourced from certified organic farms in Madhya Pradesh and is rich in vitamins A, B, C and E.
• It is the perfect food for weight loss and can be cooked as dal, soup, khichdi, dosa or dhokla.
• It is known to help in reducing bad cholesterol, regulating blood pressure, controlling diabetes and improving the flexibility of arteries and veins.
• In Ayurveda, Moong is considered to be the queen of legumes as it is the lightest and easiest to digest and has a pacifying effect on the body and mind.